Roasted Carrots and Onion with Honey Balsamic Dressing
Instructions Preheat a fan-forced oven to 180° Celsius/350° Fahrenheit. Line a baking tray with baking paper, spread carrots and onions on tray. In a small bowl combine olive… Read More »
Sweet Potato, Bacon and Egg Salad
Instructions Boil eggs in water for 4‐6 minutes. Peel and dice eggs. Boil sweet potato for 4‐5 minutes or until cooked through. Place a frying pan on medium‐high… Read More »
Lemon Meringue Pie
Preheat a fan-forced oven to 160° Celsius/325° Fahrenheit. Place lemon juice, lemon rind and maple syrup in a medium size pan on low heat. In a small bowl,… Read More »
Chicken and Egg Salad with Almond Satay Sauce
Instructions To make the almond sauce by placing the oil into a fry pan. Fry onion and garlic on low heat for 5 minutes or until slightly browned…. Read More »
Roast Pumpkin and Red Onion with Rosemary
Instructions Preheat a fan-forced oven to 180° Celsius/350° Fahrenheit. Line a baking tray with baking paper. Place pumpkin, onion and rosemary leaves on the baking tray and coat… Read More »
Meatballs with Crunchy Sweet Potato Chips
Instructions Preheat a fan-forced oven to 180° Celsius/350° Fahrenheit. Place spinach in a bowl and cover with boiling water, leave for 2 minutes before draining as much liquid… Read More »
Egg and Capsicum Salad
Instructions Place oil and bacon in a frying pan on medium heat and cook until bacon has started to crisp. Remove excess oil and place bacon into a… Read More »
Pumpkin and Chicken Curry
Instructions Fry onion and garlic in a large pan with oil on medium heat for 2 minutes. Add chicken and cook stirring constantly for 10minutes or until chicken… Read More »
Broccoli, Bacon, and Cashew Salad
Directions Boil broccoli in water on high heat for 5‐7 minutes or until tender and cooked through. Remove water and place broccoli in a large serving bowl. Cook… Read More »


Rediscover peak health and fitness through the Paleolithic diet. Our collection of paleo recipes has been gathered from some of the best paleo cookbooks and e-books on the market. Enjoy!






